Bee Film : More Than Honey

Of Bees and Menif the bees disappeared...

Of Bees and Men
if the bees disappeared…

Last night we went to the cinema to watch a new documentary – Des Abeilles et Des Hommes (also called More Than Honey), reporting the decline in bee populations, and the multiple possible reasons behind this phenomenon. Swiss film producer Marcus Imhoof, journeys around the globe filming folk closely involved in bee-keeping – apiarists, honey producers, hive transporters, pollen gatherers etc, and each tells their story. The film lasts about 90 minutes, and comprises factual snippets, nuggets of information, some bee-keeping basics, all with beautiful cinematography including some amazing macro work.

The film begins in a stunning Alpine setting, with Fred who is out gathering a swarm, no hint of protective clothing. He is descended from a long line of bee keepers and can recall how things used to be. For him traditional methods are all important. Fred is fighting cross-breeding, striving to keep the local race of black bees pure. He discovers one of his queen bees has been interbreeding with a yellow bee from a neighbouring valley, and without compunction, squeezes off the head of this traitress.

The story moves to a vast almond producing area in California, and the associated honey producing / pollination operation. The scale is immense – and the driving force is money making. The orchards were alive with bees collecting pollen – but after just a short while the hives have to be transported on – as, once the pollen has been collected there is no more nourishment for the bees and for them it is has become a desert. The trees are fumigated during the day – and traces of fungide can be found in the resultant honey. Additionally the bees are fed antibiotics, to help assure the continued presence of this all important component of such industrialised agriculture.

We meet Heidrun Singer and her production line of Queen Bees – she gently transposes larvae into false royal cells, thereby tricking the bees into feeding them royal jelly. Apparently her queen bees are sold around the world – and we see them packaged up and hauled off by a courrier company.

Onto China, to an area where bees are so scare that pollination is done by hand – by human beings (mostly women). Pollen is collected and sold in small packets, and then a team of workers, armed with cotton buds, the pollen in a bottle round their necks, pollinate the trees, flower by flower.

Back to the US, to Arizona, where Fred (another Fred) works collecting Africanized Killer Bees. Having retrieved a swarm, he doesn’t destroy it, but rather keeps it – noticing that they are more hardy than their normal counterparts, produce good honey, but have to be treated with a good deal of respect.

There are further tales of Foul Brood, pesticides and the varroa mite. Evidence of stress sufferered when transporting the hives on the back of lorries for thousands of kilometers each year. Footage of bees fitted with tracking devices. We meet a German neuroscientist investigating bee brains. And much more.

This is not a film with a beginning, a middle and an end – it is educational, a neutral presentation of facts and information, from which we are allowed to draw our own conclusions. We see that traditional and natural methods, and unlimited growth may be unsustainable. Does the answer lie in a totally unexpected source?

The film is originally in German, and is available with French subtitles (there is a certain amount of spoken English).

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Wakey, wakey, rise and pollinate

blooming lovely

blooming lovely

Spring is in the air… finally. I have been itching to get and about with the camera for several days now, ever since the Japonicas burst into bloom with their beautiful, vibrant orange-pink flowers. I also noted that the almond tree wasn’t too far behind, with buds aplenty.

It has been warming up nicely, and apparently the bees won’t come out to actively forage until the temperature hits 13 degrees. And full foraging is not acheived until it warms up beyond 19 degrees. It was pleasantly mild at the beginning of the week, but then we were hit by a Vent d’Autan – a quite violent wind coming at us from the east, and this time gusting up to 60 kms/ hour. It lasted for 48 hours, and at times it felt like the roof of the house was coming off (luckily, it didn’t). I certainly didn’t feel like venturing forth, and I imagine the bees stayed indoors too.

Conditions yesterday were much improved, so off I trot with trusty camera to see what’s going down in honey bee world. And lo, there were the girls hard at work, collecting pollen from the stunning Japanese Quince (Chaenomeles japonica) bushes. All very photogenic – that’s the calendar image for March 2014 in the bag.

Just next to the Japonicas is a splendid almond tree, starting to blossom. I love this flower, with its tinges of pink and incredible perfume. The bees were here too, gathering up the yellow-brown pollen. This pollination work is important in the big almond producing regions of the world – the pollination of California’s almonds is the largest annual managed pollination event in the world, with close to one million hives (nearly half of all beehives in the USA) being trucked in February to the almond groves.

We have a whopping two trees, so hopefully the girls won’t bee too overwhelmed with the workload.

Almond : a symbol of delicacy

Almond : a symbol of delicacy